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Pavillon Rouge De Chateau Margaux 瑪歌紅亭

The second wine of Chateau Margaux first appeared in the 19th century and took on its present name, Pavillon Rouge du Chateau Margaux, in 1908. After vanishing from the scene between the 1930s and the 1970s, its production was started up again as soon as Andre Mentzelopoulos took over the estate in 1977, and has continued to grow in order to improve the quality of the first wine. For the last few years, a third wine has in turn appeared to enhance the quality of Pavillon Rouge.

It is made from wines which were not selected at the blending to go into Chateau Margaux.

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Year Size HK$ RP
2014 BT $1720 90
2013 BT $1720 87
2012 BT $1720 90+
2011 BT $1720 89
2010 BT $1860 94
2009 BT $1860 93
2008 BT $1810 88
2007 BT $1810 89
2006 BT $1810 86
2005 BT $1850 91
2004 BT $1810 89
2003 BT $1890 90
2002 BT $1810 87
2001 BT $1830 87
1999 BT $1830 87
1998 BT $1830 91-93
1997 BT $1830 86-87
1996 BT $1830 -
1995 BT $1830 89

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